Freshly baked, keto friendly and delivering a guilt free, yet smart snacking solution. A healthier version of your traditional choc chip cookie with soft notes of vanilla and chocolate chunks that melt in your mouth. This delicious soft baked cookie has extremely low carbs (1.9g per serve!), is high in protein delivering 16.8g of protein per 64g cookie. It is wheat and gluten free, high in fibre and calcium, with no added sugar! This cookie will keep you fuller for longer, making it the perfect on-the-go alternative.
Justine’s Protein blend (48%), calcium caseinate (milk), almonds, egg, no added sugar dark compound choc-type chips (12%), erythritol, palm oil, contains emulsifier (sorbitan tristearate), cocoa solids, soy protein isolate, soy lecithin, natural flavour, erythritol, vegetable oil spread (palm oils & fats, water, salt, soy lecithin, mono- and di-glycerides of fatty acids), natural flavour, acidity regulator (citric acid), natural colour (carotene), antioxidant (mixed tocopherols concentrate), polydextrose, vegetable glycerol, natural flavour, soy lecithin, baking powder (contains raising agents (sodium acid pyrophosphate, sodium bicarbonate)), sea salt.